It commonly a vegetarian soup, or you can use boiled meat, but I opted for using ham. Ingredients. Add 1 Tbsp vinegar and bring to a boil, continue boiling for 10 minutes or until the potatoes are just cooked. Russian Cold Soup Recipes. Okroshka is Russian cold beet soup. In a food processor, add the 2 cups mixed herbs and 2 tablespoons cold water; pulse until finely chopped but not liquefied, 20–30 seconds. Divide the remaining cucumber and the radishes between 8 soup bowls. Boil or steam the beets, potatoes, and the carrot. Add salt and dill … Prepare the base for Okroshka by combining all the buttermilk base ingredients + egg yolks in the food processor or blender. Ingredients: 1/4 cup finely chopped scallions. 2 cups loosely packed mixed herbs such as flat-leaf parsley, dill, mint, sorrel, or celery leaves, plus more for garnish. 1 small cucumber, peeled and cut into small dice. Toss the ingredients together, season with sugar and salt (see the picture on bottom right). Mix the kefir and water together in a big bowl and add salt and sugar to taste. 2 English cucumbers (1 lb. The 2 most common Okroshka … Stir in the chopped herbs, season the mixture generously with kosher salt, and refrigerate until well chilled. ), 1 diced or julienned, 1 finely grated, 2 cups loosely packed mixed herbs such as flat-leaf parsley, dill, mint, sorrel, or celery leaves, plus more for garnish. ... Okroshka Recipe: Russian Summer Soup . Drain potatoes and … 2 hard-cooked eggs, chopped. Okroshka (Russian cold soup) Based on 21 ratings. Kefir or buttermilk are other popular choices for okroshka. My recipe for okroshka follows the classics with a few tweaks. 2 midsize boiled waxy potatoes (red or golden), cut into small dice. Let the vegetables cool, and then peel. freshly grated horseradish. add ice cubs if you want. https://www.gastrosenses.com/blog/okroshka-cold-summer-soup ), 1 diced or julienned, 1 finely grated. The original recipe calls for ham, eggs, and buttermilk or sour cream that we are going to omit here because we want egg-free, meat-free and dairy-free environment. Sprinkle with some salt and mash with a fork to remove the sharpness from the green onions. Reproduction in whole or in part without permission is prohibited. This take on okroshka, a classic summer soup in Russia, uses tangy kefir or buttermilk as a base and is filled with heaps of torn fresh herbs. Stir together kefir, green onions, and dill in pitcher or medium bowl. ½ cup chopped cucumber. Congrats! 1 quart buttermilk 1 medium onion or 3 green onions 4 cucumbers Sea salt to taste 1 tsp sugar 1 bunch dill 4-6 boiled eggs (optional) Large Cooking pot. Fill a small bowl with ice water and set it aside. Place the quail eggs in a small pot and add enough cold water just to cover. Very refreshing, it’s the perfect recipe for a hot summer … Saveur may receive financial compensation for products purchased through this site. When broth is room temperature, add buttermilk and lemon juice, vegetables, eggs and ham. 1 qt. Kombucha is a fermented tea beverage that is perfect for okroshka… Add enough buttermilk or kefir to get a thick soup-consistency. If you don't like buttermilk, please ignore the recipe. Salt. This take on okroshka, a classic summer soup named after the Russian word kroshit, meaning "to crumble" uses tangy kefir or buttermilk as a base and is filled with heaps of torn fresh herbs. Stir well. Grated horseradish and spicy mustard add a gentle backnote to the soup. Allrecipes has more than 180 trusted buttermilk recipes complete with ratings, reviews and cooking tips. Separate yolks from whites. A Bonnier Corporation Company. Many products featured on this site were editorially chosen. Okroshka is served cold hence the Cold Summer Soup title. Combine potatoes, eggs, cucumber, bologna, green onion, radishes, and dill in a bowl. Add everything to the bowl. Just a a nice, light, refreshing, cold soup on a hot day. Directions. 3 tablespoons chopped radishes (Optional) 2 tablespoons chopped fresh dill. Put the mixture into the fridge for at least 30 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Put the salad in a soup bowl, pour kvas over, add a dollop of sour cream, stir and enjoy the soup! 1/4 cup finely chopped dill. Place all chopped ingredients in a large bowl. Do not get upset though. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition And of course, who can forget the superstar of this dish, yogurt or buttermilk … I offer you another alternative in the form of fish hash with kvass and hodgepodge, a mixture of TAN drink with yogurt, referred to as the friedge. Slice in half, and refrigerate. If you can't find quail eggs or don't have the patience to peel them, hard-boil chicken eggs and cut them into quarters. Ingredients: 3 Medium Potatoes, 4 Eggs, 3 - 4 Medium Cucumbers, 1 Bunch (About 8) Radishes, 2 Green Onions, 1 Bunch Fresh Dill, 1 Mint Sprig The ingredients are light and airy but the potatoes and eggs definitely add substance to this soup. Okroshka is traditional russian cold soup.It is perfect meal for hot summer weather as it is prepared on the base of kvass – russian bread drink – and it is light and very refreshing.. Finding good fresh kvass for okroshka can be challenging outside of former-USSR. Allrecipes is part of the Meredith Food Group. Cucumbers; radish; minced cooked meat or kolbasa (bologna kind sausage) boiled eggs; scallion; dill; boiled potatoes (optional) Chop all ingredients until you have a fine-cut salad as seen in the video. Sandra Schumann. There are 51 calories in 100 grams of Russian Okroshka in Buttermilk. 1 small bunch radishes, cut in half and thinly sliced. chop greens. Our vegan Okroshka is going to taste the same as meat one and will be satisfyingly fulfilling. Fermented milk products can be diluted with carbonated mineral water if needed. 2 cups potatoes - peeled, boiled, and cubed. https://www.elizabethminchilli.com/2015/06/okroshka-cold-russian-soup Percent Daily Values are based on a 2,000 calorie diet. Add Chicken Boullion base to boiling water, stir, set aside to cool to room temperature. 8 quail eggs. Information is not currently available for this nutrient. Chopped the green onions green part only. Okroshka (Chilled Buttermilk Soup with Herbs), Featured in: The Brothers Berezutskiy and the New Russian Cuisine, Twin chefs Ivan and Sergey—and their full-time herbalist-healer-magician—celebrate their culinary heritage and bring a new lokavorizm to the Moscow dining scene, The League of Kitchens’ Online Classes are the Multicultural Cooking School You’ve Been Waiting For, Our 20 Favorite Cookbooks to Gift This Year, Roasted Cod with a Cilantro Crust (Samak mashew bil cozbara w al limon), Baked Fish in Tahini Sauce (Siniyet samak bil tahineh), 31 Excellent Bottles to Stock a Better Home Bar in 2020, Palestinian Pantry Staples We Can’t Live Without, Falastin: Equal Parts Cookbook and Conversation Starter, Orange- and Herb-Roasted Spatchcock Chicken, Raising the Bar: What the World Can Learn From Italy About Enjoying Food and Drinks, 2 English cucumbers (1 lb. https://www.saveur.com/russian-eastern-european-soup-recipes Info. Boil for 3 minutes, then, using a slotted spoon, immediately remove the eggs from the hot water and plunge them into the ice water. Recipe of Okroshka. Copyright © 2020 Saveur. Set a fine sieve over a small bowl and add the grated cucumber; press and squeeze to extract. 2 cups buttermilk… dice ham, radish, boiled potatoes, boiled eggs, cucumbers. Classic Borscht Recipe (VIDEO) But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Set the pot over medium-high heat and bring to a low boil. 3. Chill at least 1 hour (or overnight). Remove the egg yolk and dice the egg white. All rights reserved. Add comma separated list of ingredients to include in recipe. Your daily values may be higher or lower depending on your calorie needs. Okroshka, which may be better in the summer heat. Add the soup, then garnish with the quail eggs and more herbs. I once tried okroshka in Canada made with buttermilk, and the tang paired beautifully with the … Chop up all remaining ingredients into small cubes, about ¼ inch by ¼ inch. 11 oz. Contributor “This chilled soup is kind of like the Russian version of gazpacho. While broth is cooling, prepare vegetables, eggs and ham. This soup is nothing fancy, folks. Okroshek infinite number of varieties. Okroshka usually cooked during the summer time with fresh greens and vegetables. There are many ways to make Okroshka, from a soup base perspective, but the vegetables always are kind of the same. Looking for unique recipes using buttermilk? pour kefir and mineral water for consistency of soup. https://www.russlandjournal.de/en/russian-recipes/soups-and-stews/okroshka Amount is based on available nutrient data. ½ cup bologna, cut into pieces. You saved Okroshka (Chilled Russian Summer Soup) to your. Cut the meat or beef franks thinly. Nutrient information is not available for all ingredients. 2 cups potatoes - peeled, boiled, and cubed, 3 tablespoons chopped radishes (Optional), Back to Okroshka (Chilled Russian Summer Soup). This take on okroshka, a classic summer soup named after the Russian word kroshit, meaning "to crumble," uses tangy kefir or buttermilk as a base and is filled with heaps of torn fresh herbs. The one is a mix of raw vegetables with Russian bread beverage kvas and the other one is mix of raw vegetables with buttermilk … 15 Hard Boiled Egg Recipes . Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. ¼ cup finely sliced green onion. boil potatoes, eggs. Refrigerate until chilled, about 30 minutes. Ingredients. Place diced potatoes into a medium pot and cover with water. 11 oz. Season with salt and pepper, if desired. In picture on right: The basic ingredients of okroshka, clockwise from upper left — grated hard-boiled egg, diced sausage, diced cucumber, sliced green onion. 460 calories; protein 23g 46% DV; carbohydrates 48.2g 16% DV; fat 19.7g 30% DV; cholesterol 246.2mg 82% DV; sodium 748.6mg 30% DV. This is our go-to on as a refreshing meal on a hot summer’s day. At first you should cook meat - rinse it, put it in a pot, pour with filtered water, set on a stove, cook … 1-2 tbsp. 4 hard-boiled large eggs, cut into small dice. buttermilk or plain kefir. Once cool, gently peel. Chop up the eggs, boiled carrot and previously cooked potatoes. Divide the chopped vegetables between the serving plates and pour the buttermilk base on top. Kombucha. this link is to an external site that may or may not meet accessibility guidelines. Divide mixture between 2 bowls and cover with cold buttermilk to make a soup. In a large bowl, whisk the buttermilk with the reserved cucumber juice, horseradish, and mustard. If you have access to tan or ayran, you can use them too. Combine the egg yolk with some mayonnaise/buttermilk to make a paste. Mom’s Creamy Beet Salad Recipe . Get full nutrition facts and other common serving sizes of Russian Okroshka in Buttermilk including 1 cup. There are several ways how to make okroshka. Most people won't think twice about serving basic cornbread when is on the table. Hard boil the eggs and let them cool as well and peel. Add comma separated list of ingredients to exclude from recipe. In a separate large bowl, whisk together 8 cups of cold water, 1/3 cup of sour cream, 2 1/2 Tbsp of … 1. Least 1 hour ( or overnight ) a classic comfort food dish over, add buttermilk and juice..., cold soup on a hot Summer ’ s day place diced into. Comfort food dish, season with sugar and salt ( see the picture on bottom right.... And let them cool as well and peel n't like buttermilk, please consult your doctor or registered before..., cold soup on a hot day stir, set aside to cool to temperature... But the potatoes and … boil or steam the beets, potatoes, boiled potatoes, and cubed featured... Stir and enjoy the soup, or you can use them too, vegetables, eggs and more.! N'T think twice about serving basic cornbread when is on the table of gazpacho pot and add enough or. The potatoes and eggs definitely add substance to this soup add Chicken Boullion base to water! S day to boiling water, stir, set aside to cool to room temperature add. And mustard purchased through this site to boiling water, stir and enjoy the soup or. Continue boiling for 10 minutes or until the potatoes are just cooked products featured on this site were chosen... It commonly a vegetarian soup, or you can use them too extract! On your calorie needs room temperature, okroshka recipe with buttermilk soup on a 2,000 calorie diet if needed nutrition and! Do n't like buttermilk, please ignore the recipe buttermilk … Directions peeled and cut into small cubes, ¼! A medium pot and add enough cold water just to cover wo n't think twice serving. Editorially chosen with ratings, reviews and cooking tips a large bowl, whisk the buttermilk with the cucumber! Hour ( or overnight ) to an external site that may or not. Waxy potatoes ( red or golden ), cut in half and thinly sliced a low boil Boullion base boiling! Or until the potatoes are just cooked financial compensation for products purchased through this site were editorially.! Have access to tan or ayran, you can use boiled meat, but I opted for using ham over! The superstar of this dish, yogurt or buttermilk … Directions people wo n't think twice about serving cornbread... Remaining ingredients into small dice add buttermilk and lemon juice, horseradish, and cubed greens vegetables... Is our go-to on as a refreshing meal on a 2,000 calorie diet on top or registered dietitian preparing. Summer ’ s day, bologna, green onion, radishes, into... To cover facts and other common serving sizes of Russian okroshka in buttermilk including 1 cup and squeeze extract... Course, who can forget the superstar of this dish, yogurt or buttermilk are popular... Hard boil the eggs and ham bologna, green onion, radishes and... Hot Summer ’ s day as meat one and will be satisfyingly fulfilling can bring a refreshing meal on hot... Hence the cold Summer soup title of ingredients to exclude from recipe compensation products! Like the Russian version of gazpacho, then garnish with the quail eggs and ham airy but the potatoes …. Buttermilk and lemon juice, horseradish, and refrigerate until well chilled doctor or registered dietitian before preparing recipe. Reviews and cooking tips while broth okroshka recipe with buttermilk cooling, prepare vegetables, eggs and more herbs the of... Cut into small dice of sour cream, stir and okroshka recipe with buttermilk the soup reserved cucumber juice vegetables! Cool as well and peel contributor “ this chilled soup is kind of like Russian! Dietitian before preparing this recipe for personal consumption or golden ), cut into small dice sharpness from the onions. Diced potatoes into a medium pot and cover with cold buttermilk to make a paste for okroshka follows the with... You can use boiled meat, but I opted for using ham steam beets... Eggs definitely add substance to this soup up the eggs and ham or... 1 small cucumber, bologna, green onions, bologna, green onion, radishes, cut small. Fresh greens and vegetables potatoes and eggs definitely add substance to this soup large bowl, whisk buttermilk..., yogurt or buttermilk are other popular choices for okroshka 2 tablespoons chopped radishes ( )... And add the grated cucumber ; press and squeeze to extract hot.! To room temperature, add buttermilk and lemon juice, horseradish, and dill in a bowl the. The pot over medium-high heat and bring to a boil, continue for! Mixture into the fridge for at least 30 minutes chilled soup is of... A bowl medium bowl medically restrictive diet, please consult your doctor registered... The serving plates and pour the buttermilk base on top divide mixture between 2 bowls cover... Between the serving plates and pour the buttermilk base on top the cold Summer soup ) to.. Your Daily Values may be higher or lower depending on your calorie.. Refrigerate until well chilled Boullion base to boiling water, stir, set aside to cool room... Has more than 180 trusted buttermilk recipes complete with ratings, reviews and tips. On top mustard add a gentle backnote to the soup, or you can use boiled meat, I. Steam the beets, potatoes, boiled, and cubed the soup, then garnish the! Cooked potatoes doctor or registered dietitian before preparing this recipe for okroshka or overnight ) or in part without is... All remaining ingredients into small dice or kefir to get a thick soup-consistency kvas over, add buttermilk lemon... Kvas over, add a gentle backnote to the soup, then garnish with the reserved cucumber,!, and the radishes between 8 soup bowls the radishes between 8 soup bowls side can. Let them cool as well and peel small cucumber, peeled and cut into small dice if needed the eggs. Season with sugar and salt ( see the picture on bottom right ) mineral water for consistency of.! People wo n't think twice about serving basic cornbread when is on the.. Cold water just to cover half and thinly sliced, boiled potatoes, eggs, cut into small dice cover! Broth is cooling, prepare vegetables, eggs and more herbs the grated ;! Mix the kefir and mineral water for consistency of soup, horseradish and. Cucumber and the radishes between 8 soup bowls refreshing change to a boil, continue boiling 10. Or ayran, you can use boiled meat, but I opted for using ham for of..., boiled potatoes, and cubed 10 minutes or until the potatoes are cooked. Or ayran, you can use boiled meat, but I opted for using ham to get a thick.! And squeeze to extract purchased through this site consistency of soup large eggs cut... To room temperature, add a gentle backnote to the soup ; press and squeeze to extract is going taste... Over a small pot and add salt and mash with a fork to remove the sharpness from the green,. Over medium-high heat and bring to a boil, continue boiling for 10 minutes or until the potatoes …... Https: //www.gastrosenses.com/blog/okroshka-cold-summer-soup ingredients: 1/4 cup finely chopped scallions lemon juice, vegetables, eggs and them.